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Vitamin D
deficiency may increase risk of colds, flu
Vitamin D may be an important way to arm the
immune system against disorders like the
common cold, report investigators from the
University of Colorado Denver (UC Denver)
School of Medicine, Massachusetts General
Hospital (MGH) and Children's Hospital
Boston.
In the largest and most nationally
representative study of the association
between vitamin D and respiratory
infections, people with the lowest blood
vitamin D levels reported having
significantly more recent colds or cases of
the flu.
The risks were even higher for those with
chronic respiratory disorders, such as
asthma and emphysema.
"The findings of our study support an
important role for vitamin D in prevention
of common respiratory infections, such as
colds and the flu," says Adit Ginde, MD,
MPH, UC Denver Division of Emergency
Medicine and lead author of the study.
"Individuals
with common lung diseases, such as asthma or
emphysema, may be particularly susceptible
to respiratory infections from vitamin D
deficiency."
While vitamin C has been used for the
prevention of colds and other respiratory
disorders for decades, little scientific
evidence supports its effectiveness.
In contrast, in recent years evidence has
accumulated that vitamin D – most commonly
associated with the development and
maintenance of strong bones – may also play
a key role in the immune system.
Circumstantial evidence has implicated the
wintertime deficiency of vitamin D, which
the body produces in response to sunlight,
in the seasonal increase in colds and flu;
and small studies have suggested an
association between low blood levels of
vitamin D and a higher risk of respiratory
infections.
The current study analyzed data from the
Third National Health and Nutrition
Examination Survey (NHANES III), conducted
by the National Center for Health
Statistics.
Participants were interviewed in their homes
regarding their health and nutrition, and
most participants also received a physical
examination that included collection of
blood and other samples for laboratory
analysis.
The research team analyzed blood levels of
25-hydroxyvitamin D (25OHD) – the best
measure of vitamin D status – from almost
19,000 adult and adolescent NHANES III
participants, selected to be representative
of the overall U.S. population.
Study participants with the lowest vitamin D
blood levels – less than 10 ng per
milliliter of blood – were about 40 percent
more likely to report having a recent
respiratory infection than were those with
vitamin D levels of 30 or higher.
The association was present in all seasons
and even stronger among participants with a
history of asthma or chronic obstructive
pulmonary disease (COPD), including
emphysema.
Asthma patients with the lowest vitamin D
levels were five times more likely to have
had a recent respiratory infection; while
among COPD patients, respiratory infections
were twice as common among those with
vitamin D deficiency.
"A respiratory infection in someone with
otherwise healthy lungs usually causes a few
days of relatively mild symptoms," explains
Carlos Camargo, MD, DrPH, MGH Department of
Emergency Medicine and senior author of the
study.
"But respiratory infections in individuals
with an underlying lung disease can cause
serious attacks of asthma or COPD that may
require urgent office visits, emergency
department visits or hospitalizations.
"So
the impact of preventing infections in these
patients could be very large."
The authors stress that the study's results
need to be confirmed in clinical trials
before vitamin D can be recommended to
prevent colds and flu.
"We are planning clinical trials to test the
effectiveness of vitamin D to boost immunity
and fight respiratory infection, with a
focus on individuals with asthma and COPD,
as well as children and older adults –
groups that are at higher risk for more
severe illness," Ginde says.
"While it's too early to make any definitive
recommendations, many Americans also need
more vitamin D for its bone and general
health benefits.
"Clinicians
and laypeople should stay tuned as this
exciting area of research continues to
expand."
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