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Why bad things can happen to the heart when
'good' cholesterol goes bad
BOSTON, Aug. 22, 2007 — It’s yet another example of how a
good thing can go bad: Researchers have
found evidence in laboratory studies that
‘good’ cholesterol, renowned for its ability
to protect against heart disease, can
undergo detrimental changes in protein
composition that make it ‘bad’ for the
heart.
Scientists long have suspected that there may be
dysfunctional forms of so-called ‘good’
cholesterol, also called high density
lipoprotein (HDL) cholesterol, that can
loose their heart-protective effect. But the
exact chemical composition of HDL, both good
forms and bad, has remained largely unknown,
researchers say.
In a study presented today at the 234th national
meeting of the American Chemical Society,
researchers reported what is believed to be
the most detailed analysis to date of the
protein composition of HDL. They uncovered
surprising new information about HDL,
including previously unrecognized proteins
that appear to play an important role in
maintaining heart health. Their findings
could one day lead to new, more accurate lab
tests for heart disease as well as new,
potentially life-saving treatments for the
disease, which is the number one killer in
the United States and other developed
countries.
“Targeting HDL could represent a new horizon in heart disease
diagnosis and treatment,” says study leader
Jay Heinecke, M.D., of the University of
Washington School of Medicine in Seattle.
“But simply boosting HDL levels may not be
enough to prevent heart disease. You might
have to target the right proteins in HDL.”
HDL, which removes cholesterol from artery walls, is also
suspected of having anti-inflammatory and
antioxidant properties. Its evil twin, low
density lipoprotein cholesterol (LDL)
deposits cholesterol in arteries. To further
explore HDL’s role in the body, Heinecke and
colleagues conducted a detailed analysis of
the protein composition of HDL and found 48
proteins, including 22 proteins that play a
role in cholesterol metabolism and 13
proteins not previously known to exist in
HDL.
Of the proteins identified in HDL, some might play a
previously unsuspected role in preventing
atherosclerotic plaques from rupturing. The
rupture of these plaques, followed by
formation of an artery-plugging blood clot,
causes most heart attacks, the researcher
says. Other important protective proteins
identified in HDL may protect heart cells
from injury during a heart attack, Heinecke
says.
But other components found in HDL have potentially
destructive effects in the body by promoting
cholesterol accumulation and inhibiting some
of the heart-protective effects of other
proteins, Heinecke says. Thus, boosting HDL
cholesterol levels alone might not protect
the heart, he says. Indeed, a major
pharmaceutical company recently withdrew an
experimental HDL-boosting drug when it was
found that the drug caused an increase in
deaths and heart problems, Heinecke notes.
A better understanding of the protein components of HDL could
therefore lead to new, more accurate tests
for predicting or evaluating heart disease,
says Heinecke, whose study is funded by the
National Institutes of Health. He notes that
heart attacks can occur in people whose
cholesterol levels appear normal and that
conventional diagnostic tests for
cholesterol levels do not always give a
clear picture of the disease. More
effective, targeted HDL-based interventions
could potentially save lives, especially
when used in combination with statin drugs
that target low density lipoproteins (LDL),
or bad cholesterol, says Heinecke, who notes
that more studies are needed.
“There’s still a lot we don’t know about heart disease,”
Heinecke says. “HDL is still a big mystery,
but we’re closing in on it and we’re pretty
excited.” Important interventions for
fighting heart disease include exercise, a
well-balanced diet, and taking heart
medications as prescribed, experts say.
###
The American Chemical Society — the world’s largest
scientific society — is a nonprofit
organization chartered by the U.S. Congress
and a global leader in providing access to
chemistry-related research through its
multiple databases, peer-reviewed journals
and scientific conferences. Its main offices
are in Washington, D.C., and Columbus, Ohio.
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